In the summer of 2008 I worked with the cool kids at Undercurrent to flesh out a concept they had for a community-based food website. The idea was that instead of looking for good resturants, you could look for great dishes — for example, when you have a hankering for a great mac and cheese, where do you go? We worked on a lot of feature ideas to encourage community participation and display data in an interactive, engaging interace.